What decades of tobacco regulation can teach us about ultra-processed food, new study finds
A new study argues that ultra-processed foods are engineered more like cigarettes than like real food, and should face tobacco-style rules on marketing, labelling, and taxation.
https://anessoft.com/blog/ar/macron-evoque-une-possible-reprise-du-dialogue-avec-vladimir-poutine
A new study argues that ultra-processed foods are engineered more like cigarettes than like real food, and should face tobacco-style rules on marketing, labelling, and taxation.
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